Spices have been, well, spicing up people's lives since time immemorial. Spices are used in the kitchen to add flavor and improve the taste and fragrance of food. Spices, however, also have medicinal properties, protecting and likely alleviating symptoms from acute and chronic diseases. Spices have been used as a form of medicine throughout history, and research is only now able to capture what spices have to bring to our wellbeing. One of the less evident health effects of spices? They have an impact on weight loss.

So here it is these are the top spices (and an herb) to promote weight loss and improve your metabolism. All while making your recipes more flavorful, of course.

Ginger 

Ginger is one of the most versatile roots on the market and one of the most successful in weight reduction. Ginger alone will improve your metabolism and increase your calorie-burning process by 20%.

To taste ginger at its finest, try to blend it with the dishes you make. Ginger can help treat sore throats, wash toxins out of your body, and increase the overall efficiency of your digestive system. One of its greatest qualities is that it can serve as an excellent appetite suppressant to avoid binge eating. Ginger also helps melt the fat contained in your body.

Turmeric 

Turmeric is also known as a miracle spice and lives up to its name. It is a yellow-pigmented root that originates in Southern Asia and has been used in medicinal practices in India for centuries. Its key ingredient, curcumin, is responsible for its vivid yellow hue. Curcumin is also excellent at burning fat, which is why it's a wise option as a diet drink if you're looking for a fast weight loss. It is also known to enhance the health of the intestines and skin. But the influence of the turmeric powder doesn't end there. It may also avoid microbial infections, reduce inflammation, and speed up the healing process.

Cayenne Pepper

Another spice that will help you lose weight is cayenne pepper. It was made famous by Beyonce with her master cleanse diet. It's fallen on the plates of a lot of dieters. It has many health advantages for the body, despite its spicy nature.

The cayenne pepper compound, capsaicin, is what gives it its heat. It's also considered to be thermogenic, meaning that capsaicin drives the body and burns fat to produce body heat. It even breaks down fat tissues and reduces the ability to consume more. Plus, it lowers your blood fat levels and raises your metabolism.